Practical production guidance for your product, pack and output

01494 623015sales@lancinguk.com
Production knowledge base

Plan every stage from product preparation to packed output.

Use the physical product guides to identify the dosing technology, then follow the process guides for container preparation, closing, labelling, safety, cleaning and line balance.

Product behaviour guides

Choose the physical profile first.

Viscosity, flowability, particles, foam, heat, pressure and chemical hazard decide which filler and feed system can work reliably.

Free-flowing liquid

A free-flowing liquid that normally suits gravity, flowmeter or timed pump filling. Review filler options, feed, controls, risks and cleaning.

Open product-profile guide

Foaming liquid

A liquid that can entrain air and therefore benefits from bottom-up or diving-nozzle filling. Review filler options, feed, controls, risks and cleaning.

Open product-profile guide

Smooth viscous product

A smooth viscous product normally handled by piston, servo-piston, progressive-cavity or lobe-pump filling. Review filler options, feed, controls, risks and cleaning.

Open product-profile guide

Viscous product with particulates

A viscous product containing pieces, fibres, seeds or suspended solids that needs an unrestricted product path. Review filler options, feed, controls, risks and cleaning.

Open product-profile guide

Hot viscous product

A product filled hot to support flow, container treatment or the validated preservation process. Review filler options, feed, controls, risks and cleaning.

Open product-profile guide

Oil and low-foam liquid

A low-foam oil that requires clean cut-off, drip control and materials compatible with the formulation. Review filler options, feed, controls, risks and cleaning.

Open product-profile guide

Powder

A powder whose bulk density, dust level and flowability determine the most suitable dosing method. Review filler options, feed, controls, risks and cleaning.

Open product-profile guide

Granules and free-flowing solids

A granular or piece product normally dosed by weigh counting, cup dosing or controlled volumetric feeding. Review filler options, feed, controls, risks and cleaning.

Open product-profile guide

Tablets and capsules

A countable solid dose that normally requires controlled feeding, counting and container verification. Review filler options, feed, controls, risks and cleaning.

Open product-profile guide

Gel, cream or lotion

A shear-sensitive or viscous personal-care, healthcare or technical formulation requiring controlled positive displacement. Review filler options, feed, controls, risks and cleaning.

Open product-profile guide

Corrosive or oxidising liquid

A chemically aggressive liquid that requires compatible wetted parts, containment and a documented risk assessment. Review filler options, feed, controls, risks and cleaning.

Open product-profile guide

Flammable or solvent-based liquid

A flammable formulation requiring hazardous-area review, ignition control and appropriate extraction. Review filler options, feed, controls, risks and cleaning.

Open product-profile guide

Carbonated beverage

A pressurised beverage that needs counter-pressure filling, low product temperature and controlled foam. Review filler options, feed, controls, risks and cleaning.

Open product-profile guide

Molten or heat-liquefied product

A product that must remain molten or soft through holding, transfer and dosing. Review filler options, feed, controls, risks and cleaning.

Open product-profile guide

Pieces, units or irregular solids

A discrete or irregular solid product requiring weighing, counting or pick-and-place feeding. Review filler options, feed, controls, risks and cleaning.

Open product-profile guide

Slurry or suspension

A liquid-solid suspension that needs agitation, abrasion review and an unrestricted dosing path. Review filler options, feed, controls, risks and cleaning.

Open product-profile guide
Complete process guides

Connect the filler to the rest of the line.

These guides address the decisions that sit before and after filling, including pack preparation, closing, coding, inspection, cleaning and distribution.

How to select a filling machine

A structured method for choosing a filler from product behaviour, dose, pack, cleaning and output.

Read the guide

Jar and bottle rinsing or sterilising

When empty packs need air cleaning, rinsing, washing, sterilisation or no treatment before filling.

Read the guide

Hot filling and pasteurisation

Temperature control, heated tanks, closure vacuum, cooling and scalding protection for hot-fill processes.

Read the guide

Cold filling and vacuum capping

Alternative preservation routes, clean filling and vacuum closure options when product is not filled hot.

Read the guide

Particulates, settling and agitation

Keep seeds, fibres, pieces and solids in suspension while protecting valves, pumps and dose consistency.

Read the guide

Capping, lidding and sealing

Match screw caps, ROPP closures, vacuum lids, pumps, triggers, foils and heat seals to the pack.

Read the guide

Labelling, coding and inspection

Select wrap-around, front/back, top, sleeve and tamper-evident labels with reliable batch coding.

Read the guide

Pouches, sachets and VFFS

Compare preformed pouch filling with vertical form-fill-seal for liquids, powders, granules and pieces.

Read the guide

End-of-line packaging

Accumulation, check systems, case packing, sleeve wrapping, palletising and distribution planning.

Read the guide

Throughput and line balancing

Convert weekly demand into realistic machine output, labour, accumulation and changeover requirements.

Read the guide

Cleaning and changeover planning

Plan product recovery, strip-down, clean-in-place, allergen control, line clearance and format changes.

Read the guide

Machine and process safety

Address guarding, hot product, chemicals, vapours, dust, pressure, ergonomics and safe intervention.

Read the guide
Turn a process into a specification

Review the actual product, packaging, output and site with Lancing.

A complete line specification should include utilities, changeovers, guarding, controls, coding, inspection and end-of-line handling.

Discuss a production line

Decision support

Calculate, compare and test the next production decision.

Use calculations, controlled diagnostics, side-by-side comparisons and documented acceptance criteria to move from a general idea to a robust machinery brief.

Production resource

Packaging line output calculator

Estimate sustained good-pack output and expose the full-line bottleneck.

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Production resource

Packaging-line troubleshooting

Diagnose common filling, capping, labelling, sealing and conveyor problems.

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Production resource

Equipment comparisons

Compare alternative machinery principles against the same requirement.

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Production resource

UK compliance planning

Structure safety, conformity, quantity-control and validation questions.

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